I promise. This is good!! I tweaked a recipe from Martha Stewart and this will be part of my go to smoothie rotation from now on!
Ginger and peaches are amazing together - then, throw them in with some milk and spinach? This is a power packed breakfast that kept me full for hours.
Trust me. This "rabbit food" is worth trying!
Looks awesome Tamar!
ReplyDeleteYou are a brave girl Tamar!! Spinach with peaches? I will trust you on this!
ReplyDeleteI'm really gearing up to try a green smoothie! Would love to get some vitamins in this body of mine. I'm a little scared, but I need to just do it!
ReplyDeleteI love green smoothies but I seriously need a better blender!
ReplyDeleteIt sounds yummy - but I'm so not a smoothie person. I need to get over this right?
ReplyDeleteOooh, I may have to try this for a snack. Can't give up my usual breakfast...but maybe later in the day. Having a hard time with the spinach fitting in, but, I'll give it a go.
ReplyDeleteI know my kids would love this- thanks for the recipe!!
ReplyDeleteTamar, hi! This loooooooks so yum! I would use Rice Milk instead for me, cuz that Almond Milk is so odd of a taste for me. It seems I am drinking almond shampoo or lotion, ya, ick.
ReplyDeleteBut you know the best thing about this post/recipe. = Your photos of it. If you were unable to teach as a job, you could EASILY be a food photographer for a recipe online site or book, for dang sure!!!
I really love spinach, and this recipe sounds delish! Green is just such a happy color, too. :)
ReplyDeleteYum!
ReplyDeleteI really need to get a blender!
ReplyDeleteWow, who would have thought...
ReplyDeleteSounds lovely!
ReplyDeleteOoh, sound delicious! I might have to work the ginger/peach combo into some sort of dessert. :)
ReplyDeleteI am so going to try this x
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