{so} lots of goodies for you and for me...
My grandfather loved a good ginger snap. He kept a box of Ivan's Ginger Snaps in the freezer and I loved to nibble on the frozen cookie - the spices tickling my tongue.
I have yet to find a gluten-free ginger snap that truly measures up to Ivan's and I was inspired to give it a go myself. I must say, the results are not half bad!
I decided to go grain-free and use a nut butter base since I find they give gluten and dairy-free cookies a nice texture. These ended up with a fantastic spicey bite, a great balance of crunch and softness inside, and a good amount of sweetness.
I'm thinking these will be a repeat bake next season!
*I think egg replacer would totally work here!*
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6 thoughts on the matter:
I'm not an expert on baking gluten free, but these look really yummy!!
They look good!
...yum!
yum! And happy christmas to you! See you next year.
I must get onto my Christmas baking. These look delicious. Have a fabulo9us week, and thanks again for the link up.
Those look so good. Thanks for hosting and I hope that you have a wonderful Wednesday.
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